Colby Leonard has traveled the globe, capturing the tastes from abroad and skillfully
infusing them with his own special ingredients. Over the years, Colby has worked with a variety of high
profile clients, including Mike Love of the Beach Boys, Dave Duffield, Jim McMahon, Toni Taneil, Dean
Torrance, and John Stamos.
Now he is working as a chef for private parties, developing unique
menus that culminates his diverse and delicious culinary style. Specializing in Mediterranean, Asian,
East-Indian, and California Vegetarian cuisine, his delectable concoctions will leave you and your guests
dazzled and satisfied.
For dinner parties, a weekend, a week, or longer contact Colby by using the contact form, or by calling 775.223.7439 or emailing him at [email protected].
For booking dinner parties, a weekend or longer, reach out through the form, call 775.223.7439, or email [email protected].